
31-1081 Kulike Pl, Hakalau, HI 96710, USA
25 reviews
Taste chocolate from tree to bar on a Big Island permaculture farm where 500 cacao trees become honey-sweetened Hakalau bars using 100% Hawaiian ingredients. Walk the farm, watch the ferment-to-roast process, and experience true bean-to-bar craftsmanship.
Visitors who want a guided look at cacao, chocolate making, or both.
Travelers comparing bars, origins, or tasting-room experiences.
People looking for local cacao, estate chocolate, or bean-to-bar makers.
Picking up bars, boxes, cacao products, or chocolate souvenirs.
Chocolate fans who care about farm, island, and origin specificity.
Organic cacao farm tour and tasting including permaculture farm exploration and chocolate-making education
Price: Not specified
By appointment only