Chocolate Tastings in Hawaii

Big Island

Explore award-winning cacao fermentation on the Hamakua Coast, where 2,000+ trees meet scientific mastery. Tour the farm and taste chocolate crafted by a published cacao researcher.

Oahu

Craft-roasted bean-to-bar chocolate from three Hawaiian cacao origins, with direct partnerships at Kamananui and Honoli'i farms. Visit their Kailua tasting room to experience the journey from island soil to finished chocolate.

Big Island

Explore a working 1,000-tree cacao orchard in Kona and taste single-origin chocolates crafted from Big Island beans. Reserve your farm tour to experience chocolate from seed to bar.

Big Island

Discover how chocolate grows in Captain Cook on this certified organic farm's cacao orchard tour, then savor single-origin creations in the tasting room.

Kauai

Walk through lush cacao orchards and discover how Kauai's volcanic soil transforms into organic chocolate, crafted right before your eyes from bean to bar.

Oahu

Taste Hawaiian chocolate crafted from bean to bar at the Waialua Mill, where you can sample freshly roasted cacao alongside their signature Old Sugar Mill blends. Tour the working farm and roastery to discover how Waialua's volcanic soil creates some of the islands' finest chocolate.

Oahu

Visit the historic Waialua mill to witness cacao and coffee transformation from tree to cup—tour the grounds, taste freshly roasted beans, and savor dark chocolate crafted from beans grown right here.