
324 Coral St, Honolulu, HI 96813, USA
48 reviews
Experience bean-to-bar chocolate made from cacao grown on their own 14-acre North Shore farm. Tour the estate and taste small-batch chocolate crafted from seed to bar.
Visitors who want a guided look at cacao, chocolate making, or both.
Travelers comparing bars, origins, or tasting-room experiences.
People looking for local cacao, estate chocolate, or bean-to-bar makers.
Picking up bars, boxes, cacao products, or chocolate souvenirs.
Chocolate fans who care about farm, island, and origin specificity.
Factory tours available at the chocolate factory location.
Book a TourMon-Thurs 12pm-5pm, Fri-Sat 10am-8pm, Sun 9am-5pm
Needs review
Last reviewed 160 days ago. Send current hours, tour links, or booking details and we'll update the listing.
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