
6020 Koolau Rd #71, Anahola, HI 96703, USA
422 reviews
Farm and factory in one: cacao grown in Anahola's red volcanic soil across a dozen varieties — including 100% Criollo — and processed into bar on-site. The farm tour covers fermentation and chocolate-making, finishing with a tasting of bars made from those beans.
Visitors who want a guided look at cacao, chocolate making, or both.
Travelers comparing bars, origins, or tasting-room experiences.
People looking for local cacao, estate chocolate, or bean-to-bar makers.
Picking up bars, boxes, cacao products, or chocolate souvenirs.
Chocolate fans who care about farm, island, and origin specificity.
Chocolate tour and tasting experience at Garden Island Chocolate farm
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Last reviewed 188 days ago · Tour listed without booking link. Send current hours, tour links, or booking details and we'll update the listing.
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