
Honolulu visitors looking for after-dinner chocolate, often returning from a dinner near Waikiki.
Most Hawaiian chocolate makers operate on retail hours — open during the day, closed by 5 or 6pm. A handful in Honolulu, however, stay open into the evening, doubling as bars or after-dinner tasting destinations.
This guide covers Honolulu-area chocolate makers and tasting bars open at least one night a week after 7pm. All are reachable by rideshare or short walk from Waikiki and downtown hotel zones.
Compare the picks
Use this table for the quick differences that matter most: location, visit type, product focus, and whether the stop is built around tours or tastings.
| Place | Area | Best for | Tour or tasting | Product focus |
|---|---|---|---|---|
01 Mānoa Chocolate & Wine Bar4.8 rating, 1145 reviews | Kailua, Oahu | Tasting flight | Tours available | dark chocolate, milk chocolate |
02 Lonohana Estate Chocolate Factory4.8 rating, 25 reviews | Honolulu, Oahu | Guided farm visit | Tours available | dark chocolate, milk chocolate |
03 Mānoa Chocolate4.8 rating, 21 reviews | Honolulu, Oahu | Chocolate gifts | Tours available | dark chocolate, milk chocolate |
04 Lonohana Chocolate Tasting Bar4.7 rating, 48 reviews | Honolulu, Oahu | Guided farm visit | Tours available | dark chocolate, milk chocolate |
Farm and factory tours are the biggest separator. Book appointment-only farms first, then fill the day with walk-in tasting rooms.
Prioritize the stop that fits your route first, then compare tour access, tasting availability, and product focus.
Some makers are strongest for bars, others for cacao tea, bonbons, drinks, or farm-grown ingredients.
For gifts, confirm mainland shipping, warm-weather cutoffs, and whether the maker sells gift-ready assortments.

Oahu
Craft-roasted bean-to-bar chocolate from three Hawaiian cacao origins, with direct partnerships at Kamananui and Honoli'i farms. Visit their Kailua tasting room to experience the journey from island soil to finished chocolate.

Oahu
Discover Hawaii's only bean-to-bar chocolate made from cacao grown on their own North Shore estate. Watch the entire process unfold from farm to factory on an immersive tour.

Oahu
Craft your own Hawaiian chocolate journey at this Kailua bean-to-bar factory, where single-origin bars from Oʻahu and Big Island farms tell stories from seed to bar. Meet the farmers behind your chocolate and taste the islands in every bite.

Oahu
Experience bean-to-bar chocolate made from cacao grown on their own 14-acre North Shore farm. Tour the estate and taste small-batch chocolate crafted from seed to bar.