3 spots for chocolate on Maui, as a gift to take home.

Maui
Bean-to-bar maker on Maui sourcing cacao from three distinct Hawaiian microclimates — Kona, Oahu's North Shore, and Hilo — and turning each into its own single-origin bar. The Kahului shop near the airport carries a mac nut dark with sea salt, cacao tea, and roasted nibs.

Maui
Cacao grown in Lahaina, chocolate made from it in the same on-site factory — farm and production-floor tours let you see the full chain. Single-origin bars from Uganda, Vanuatu, and Ecuador sit alongside the Maui-grown dark in the retail store, making the terroir comparison easy.

Maui
Ku'ia Estate grows 8,000 cacao trees across 20 Lahaina acres and processes them into finished bars at Hawaii's largest chocolate factory, all on the same property. The tour walks the whole chain — orchard, production floor, and a tasting with beverage pairings.